Ackee Tree Fabulous Foods 7 Products found

Fish cakes are a traditional Barbados breakfast dish. They may be eaten on their own or served with delicious sweet bakes. For those on the go , the preferred way of enjoying fish cakes is sandwiched in a "salt bread", this is known as a "bread and two". Fish cakes are also a favourite appetizer at restaurants and finger food at cocktail parties.

As the birthplace of rum, Barbados is known for its fantastic rum punch. It’s made with rum, lime juice, sugar, nutmeg, and bitters, and it’s the perfect drink to sip on while soaking up the sun on the beach.

Bajan Seasoning is a traditional, all-purpose Caribbean seasoning blend from the island of Barbados, and is often used as a base seasoning powder to flavor other spices like curry powder or lemon pepper seasoning. While Barbados green seasoning is typically made of fresh herbs, we created a comparable dry version that's full of the same herbs & flavored with hints of lime and a touch of heat through the spiciness of habanero chiles.

Dhal puri is a roti stuffed with ground split peas. It’s large, round and flat, and it’s often wrapped around curry so it can be eaten like a sandwich. While dhal puri is cooked on a griddle, the puri in India is deep-fried and smaller than the Trinidadian iteration. The portability of a dhal puri (with curry inside) makes it a popular grab-and-go street food and lunch option.

Mauby is made from the bark of the Mauby tree, boiled with cinnamon, orange peel, nutmeg and cloves, and sweetened to taste. It is rather a unique flavour, with a bitter after taste, and some people really dislike it! But of course it's a favourite of many others. So it's worth at least trying... you might find yourself adding it to rum punch, coconut water and Banks beer as your go-to drinks in Barbados!

Bajan pepper sauce is a Barbadian-style hot sauce condiment made from hot peppers. It is similar to Cajun-style hot sauce and is traditionally applied in local Barbadian cuisine including meat, poultry, and fish.

Tamarind Sauce is a deliciously tangy tamarind sauce full of flavour and spice. Each bottle contains a blend of tamarind, cumin, ginger and Indian red chilli powder to add tanginess and spicy flavour to any dish.Free from artificial colours and flavours or Hydrogenated Vegetable Oil, Maggi® Tamarind Sauce makes a great dipping sauce for snacks, adding a pop of authentic tamarind flavour to every bite.